Producer | Pertimali Livio Sassetti |
Country | Italy |
Region | Toscana |
Subregion | Montalcino |
Varietal | Sangiovese Grosso |
Vintage | 2015 |
Sku | 24592 |
Size | 750ml |
2015 the first Sassetti Brunello Cru vintage to be produced from a single vineyard, “Mulino de Diavoli”; 100% Sangiovese Grosso grapes; alcohol: 14.5%; lowest-altitude Pertimali vineyard, rich in fossils and minerals; hand harvested end September – early October; fermented in stainless steel tanks 10-12 days at 83ºF; aged 12 months in tank; then aged 36 months in 3000 liter, 10-8 yr. old Slavonian oak barrels; bottle aged for 6 months.
Dried leaves, chocolate and licorice on the nose, followed by black olives. It’s full-bodied with firm, focused tannins and a long, savory finish. Dark chocolate and crushed walnuts. Tar and hints of asphalt. Drink from 2023.
This is the first vintage of the 2015 Brunello di Montalcino Mulino from Pertimali, a lower-elevation cru that’s noted for the high level of marine fossils found in its soils. Here I find a classic display of dried roses, black cherry, dusty earth and freshly-tanned leather. It envelopes the palate in fleshy textures offset by a mix of tart wild berries, zesty acids and savory spice, as building tension puckers the cheeks, seeding them with fine-grained tannins. This comes across as structured yet remarkably balanced, and it’s a beautiful expression of the vintage. Lose your bottles in the cellar for two to three years, and then reap the rewards. 2024 – 2032