Wine Store

Importer Notes (Wilson Daniels): Flagship Grenache Blend named after the famed Philosopher Pierre Abelard to reflect its forceful, brooding intensity and showcase the opulence and concentration of our old-vine Grenache, with some... Read More

The utterly seductive medium weight flavors possess a silky mouth feel and superb balance which in much the same fashion as the Beaux Monts is enhanced by the very fine grained tannins before culminating in an explosive, focused... Read More

Pure chalky flavors with a mardi-gras of crystallized citrus fruit and soft spices – a far-cry from new world Sauvignon.

Coming from a careful selection of grapes from the oldest geological part of Uco Valley, this Malbec shows a bright red colour with indigo hints. The nose is wide and intense, with aromas of plum and black cherry fruit, as well... Read More

Made in a “modo antico” or ancient way, this wine grown and vinified in Loreto Aprutino, nestled in the rolling hills of eastern, central Abruzzo. Our goal was to create a distinctive and unique Montepulciano that... Read More

Cherry, licorice, eucalyptus and tar aromas and flavors signal this ripe red. Midpalate has a core of fruit before the finish ushers in the dusty tannins. A mineral element underlines it all. Best from 2024 through 2042. 1,500... Read More

Wilson Daniels: The 2019 Ritchie Vineyard Chardonnay is easily the most graceful edition of this wine we have ever made. With its south-facing aspect in the center of the Russian River Valley appellation, Ritchie Vineyard is known... Read More

The 2018 Pinot Noir Ferrington Vineyard comes from 30-year-old vines in Anderson Valley and was made with about 27% new oak. Medium ruby-purple, it's scented of dark cherries, blueberries, bergamot and gravel dust with undertones... Read More

Intense perfumes of exotic fruit and yellow peach, floral notes of freesia and hawthorn, pleasing chalkiness on the finish. Full, fresh taste with a long persistence.

Sensationally intense, with notes of wild flowers, violet and red berry jam. Full bodied, rich, dry with a long finish and delicate hint of spice.

Blend: 70% Sangiovese, 15% Sagrantino, 15% Merlot

Wild cherries preserved in spirit, chocolate, violets, vanilla and exotic spices. Full bodied and round, perfectly balanced with vibrant, velvety tannins.

Blend: 70% Sangiovese, 15% Sagrantino, 15% Merlot

Embodies the bolder spirit... Read More

The Mercy Dieu comes from all of Domaine Bailly-Reverdy's plots outside of Chavignol. As a result it represents a great range of all the different terroirs of Sancerre – caillottes calcaires -limestone pebbles, terres... Read More

Barkan was founded in 1990 in the Israeli village of Barkan, by Yair Lerner and Shmuel Boxer. Barkan immediately began to plant vineyards in and around Barkan, and quickly grew to become of the largest in Israel. In 2007, Barkan... Read More

The wine has a pale ruby red color. The nose is ethereal and intense with hints of red fruits. The palate is dry and mineral with pleasant acidity and salinity, persistent and harmonious.

Nerello Mascalese (c.80-85%), Etna’s... Read More

Nerello Mascalese (85-90%), the indigenous red grape of Mount Etna; Nerello Cappuccio (c.10-15%), a variety grown on the volcano for centuries.

Contrada Monte Serra, on the flank of Monte Serra, an extinct crater within the territory... Read More

Aromas of mixed berry preserves and geranium leaf prepare the palate for flavors of fruits of the wood, dark chocolate, tobacco leaf and orange zest. Strong fruit flavors and acidity compensate for strong tannins. The long, satisfying... Read More

Planted in the 1940s and 1970s. A rare Villages wine from the top of the slope (520m altitude), in the commune of Villié-Morgon. Biodynamic (official certification underway). 100% destemmed, indigenous yeasts, infusion... Read More